Posts Tagged ‘Blood Sugar Levels’

Monday, December 22nd, 2008
Diabetes
Tom alter asked:


DIABETES TESTING

Regular blood glucose testing by people with diabetes is important to help control it, and also prevent long-term complications. Good control of blood glucose levels can prevent or reduce serious complications.

Frequent testing can show how changes in diet, exercise, medications or weight are having an effect on a patient’s diabetes.

Close monitoring of blood glucose levels allows control and timely intervention to prevent diabetic complications.

Why is testing important for diabetic patients?

Regular monitoring of blood sugar levels (blood glucose) gives valuable information as to whether the level is within the normal range.

If kept in control, this can delay the onset or development of long term diabetic complications, which can even be life-threatening.

People with type 1 and type 2 diabetes can monitor their blood sugar themselves, by using thumb prick blood tests which are available as home kits. Self-monitoring is very important for long-term health.

What are the routine tests that are followed?

Regular self testing, recording of blood glucose levels by thumb prick blood tests, laboratory test of HbA1c (glycosylated haemoglobin) level a few times a year should be taken.

Other tests that should be performed routinely include: urine test to monitor kidney function; blood fat levels (cholesterol & triglyceride levels), and tests for kidney function.

Regular blood pressure measurement and treatment if needed.

Examination of the feet is also necessary, as the patient may not be aware of loss of sensation from early nerve damage.

Also, get eyes tested every 1 to 2 years, depending on test results.

How is diabetes and pre-diabetes diagnosed?

The following test are the normal tests whoich are used for diagnosis:

1. Fasting plasma glucose test –

This measures the blood glucose with a minimum gap of at least 8 hours without eating. It is best done on an empty stomach in the morning. This test is used to detect diabetes or pre-diabetes.

If a person’s fasting glucose level is 100 to 125 mg/dL, you have a form of pre-diabetes called impaired fasting glucose (IFG), meaning that one is quite likely to develop type 2 diabetes but does not have it yet.

A level of 126 mg/dL or above, confirmed by repeating the test on another day, means that one is diabetic.

99 mg/dL and below – normal, not diabetic

100 mg/dL to 125 mg/dL – pre diabetic

126 mg/dL and above – diabetic.

2. Oral glucose tolerance test (OGTT) –

This measures the blood glucose after one has not eaten for least 8 hours, and then 2 hours after drinking 75 grams glucose-containing beverage. This test is used to diagnose diabetes or pre-diabetes.

This test is more sensitive than the fasting plasma glucose test for diagnosing pre-diabetes.

If 2 hours after drinking the liquid, the blood glucose level of a person is between 140 and 199 mg/dL, then it a form of pre-diabetes called impaired glucose tolerance or IGT, meaning that one is more likely to develop type 2 diabetes but does not have it yet.

Glucose level of 200 mg/dL or above, confirmed by repeating the test on another day, means that one has diabetes.

139 mg/dL and below – not diabetic, normal

140 mg/dL to 199 mg/dL – pre diabetes

200 mg/dL and above - diabetic

Gestational diabetes is diagnosed based on plasma glucose values measured during the OGTT. Blood glucose levels are checked four times during the test. If the blood glucose levels are above normal at least twice during the test, then the person has gestational diabetes.

3. Random plasma glucose test –

This measures blood glucose without regard to when you ate your last meal. This test, along with an assessment of symptoms, is used to diagnose diabetes, but not pre-diabetes.

A random blood glucose level of 200 mg/dL or more, alongwith presence of the following symptoms, can suggest that one has diabetes:

· increased urination

· increased thirst

· unexplained weight loss

Other associated symptoms include fatigue, blurred vision, increased appetite, and sores that do not heal.

Test results are confirmed only after repeating the fasting plasma glucose test or the oral glucose tolerance test on a different day.

What is HbA1c or the glycosylated haemoglobin test?

HbA1c (glycosylated haemoglobin) gets collected in red blood cells when they are produced. This gives a clue about the blood sugar levels over a couple of months - the average lifespan of a red blood cell. Thus, this test shows the average blood glucose level over time, as compared to the thumb prick test, which indicates blood glucose at the time of testing.

If the HbA1c level is above 7%, consult a doctor for a better diabetes management plan.

If the HbA1c level is above 8%, the doctor may change medication or a more intensive insulin regime be used.

The combination of HbA1c test and thumb prick test results give a better indication of variations in blood glucose levels than either test alone.

How often should blood sugar testing be done?

Diabetic patients who are taking insulin injections should self test 3-4 times everyday, especially before retiring to bed. Type 2 diabetic patients on medicines should self test around a few times every week.

It is best to check glucose levels first thing in the morning; and before and after meals. Keep changing daily test times to get a better idea of the changes to blood glucose levels.

For diabetes information, diabetes diet, diabetes treatment, diabetes causes visit www.diabetesmellitus-information.com



Jacob

How many weeks is normal for delivery with gestational diabetes?

Saturday, June 14th, 2008
Diabetes
julia’s mommy asked:


I am 33 weeks along with gestational diabetes. I have been doing very well with my blood sugar levels and my diabetes is controlled by diet.

Is it likely that my doctor will let me carry to 40 weeks?

Caleb

Saturday, May 10th, 2008
Diabetes
Jane Reynolds asked:


The three type Diabetes:

1. Type 1 Diabetes. 2. Type 2 Diabetes. 3. Gestational Diabetes. The three-type-diabetes, cause blood sugar levels to turn into higher than normal. Nevertheless, they cause it in different ways. Type 1 is rare than the second type. Most of diabetics nationwide suffer from type 2, which happens at the time that the body becomes incapable to process insulin properly. Over 95% of diabetics are type 2, which is insulin-resistant.

Type 1 - Juvenile Type Diabetes

In view of the fact that, Type 1 diabetes most often occurs in kids and young adults it is called also juvenile diabetes. This type diabetes has an effect on 5% of all diabetics. This type diabetes happens at the time that the body’s immune system attacks the insulin-producing cells of the pancreas. As the body cannot turn blood sugar, or glucose, into energy – either since it does not produce a sufficient amount insulin or does not use it suitably – diabetes will outcome. In the past, it was common that Type 1, the Juvenile Type Diabetes, only happens in children but recent research shows that it also can develop in adults. This type-diabetes is treatable. Medicine, work out and severe diabetes diet will be needed to maintain health.

Adult-Type Diabetes - Diabetes Type 2

Some people develop a Diabetes Type – called secondary diabetes, Diabetes Type 2 This type diabetes is similar to type 1 diabetes, though adult-type diabetes - Diabetes Type 2 happens, as the body is unable to act in response to insulin ordinarily . The beta cells are not destroyed by the immune system however by several other factors, such as cystic fibrosis or pancreatic surgery. Constructing people with type 1 diabetes, nearly everyone people with type 2 diabetes can produce insulin, but not enough to meet the body’s needs.

Type Diabetes: Diabetes Gestational

Higher maternal women ages are to be expected to have the type diabetes-Diabetes Gestational. Other imperative issues that cause diabetes: fatness and family history of Type 2 Diabetes. A national research reveals that at the childbirth, approximately 4% of all pregnancies are more often than not complicated due to diabetes. Mothers diagnosed with diabetes for a long time, have fewer odds of transferring diabetes onto born babies. Research found that the baby might develop diabetes after birth at anytime later in life. In addition, having diabetes increases a mother’s risks of the following: 1. Preeclampsia, high blood pressure that occurs while pregnancy. 2. Low glucose episodes, which can sometimes be deadly if not managed appropriately. Luckily, these risks can be reduced by fine preparation and diabetes diet before conception, in addition to early prenatal care, exercise and punctual care at the time of delivery.

During my pregnancy, I came to know that I had diabetes gestational. However, there are few subtle symptoms, which I did not particularly notice that help to diagnose diabetes gestational in its early stage.

On our site you’ll get clear easy to read information about the causes and risks of Diabetes Gestational. You’ll acquire knowledge, note the symptoms and know which questions to ask your physician.

At  Gestational Diabetes Info center you will get helpful information about causes and risks of Gestational Diabetes. You’ll acquire knowledge of prevention, note the symptoms and know which questions to ask your physician.



Victoria